{"id":2989,"date":"2020-09-29T10:06:49","date_gmt":"2020-09-29T08:06:49","guid":{"rendered":"https:\/\/www.chateau-ducru-beaucaillou.com\/?p=2989"},"modified":"2025-12-16T11:45:11","modified_gmt":"2025-12-16T10:45:11","slug":"29-september-2020-300-years-of-ducru-beaucaillou","status":"publish","type":"post","link":"https:\/\/www.chateau-ducru-beaucaillou.com\/en\/29-september-2020-300-years-of-ducru-beaucaillou\/","title":{"rendered":"29 september 2020: 300 years of Ducru-Beaucaillou"},"content":{"rendered":"\t\t
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29 September 2020:
\n300 years of
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On September 29th, Bruno-Eug\u00e8ne Borie, acting as master of ceremonies, along with the entire Ch\u00e2teau Ducru-Beaucaillou team, had the immense privilege and pleasure of giving thanks to Saint-Julien and to the majestic history of Ch\u00e2teau Ducru-Beaucaillou; the 300-year-old ch\u00e2teau that has surveyed every generation of great families that have succeeded one another, and have presided or still preside over its destiny with passion and dedication and with an appreciation for detail and perfection, since the founding date of 30 May 1720.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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1720 \u2013 2020: 300 candles to make a unique tribute<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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repared with enthusiasm over many months, the anniversary etched in stone for eternity the highlights that have marked the life of Ch\u00e2teau Ducru-Beaucaillou, and offered \u00a0(in digital to respect Covid-19 measures) on the web a total immersion in this unique, magical place. As a masterful nod to the 18th century and to the prestige of the Age of Enlightenment, historical scenes were reconstructed like living works of art, such as the traditional grape harvest (as it was done in 1720, with mules, horses, riders, complete with period costumes and tools), or the grape pickers\u2019 meal around the \u2018poule au pot\u2019 so dear to the good King Henri IV. These scenes were shared internationally with three live broadcasts hosted by Bruno-Eug\u00e8ne Borie, enabling our global community to bear witness to this vibrant echo of the past..<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Highlight: a 29 september deicated to women<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Through this historical tribute, Bruno-Eug\u00e8ne Borie affirmed that the property owes an enormous amount to women.\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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With Marie Dejean (who brought the property as a dowry), the daughter of Bertrand Ducru who sold it to Madame Dassier Johnston… the Princess Caradja, Mary Butler de Burke and finally Marie Monique Rochette Borie, the \u201cDame de Beaucaillou\u201d still at the side of her son, Bruno, this tercentenary is composed with a distinctly feminine note.\u00a0


The anniversary also honoured three great heroines of modern times: our muse, la grande Estrella L\u00e9a Vicens, radiant equestrian champion with an unmatched record as a five time European champion (who honored us with her radiant presence and her superb and unforgettable top equestrian performances), H\u00e9lo\u00efse Mas, a great mezzo-soprano singer and sensual actress (who portrayed Carmen to perfection), and the talented chef Cl\u00e9mentine Coussau of the famous two-star Michelin restaurant Relais de la Poste in Magescq (who with inspiration from the Landes, revisited the V.G.E. soup of Paul Bocuse and the Oreiller de la Belle Aurore of Jean Anthelme Brillat-Savarin with perfect execution), each illuminated this unforgettable day with enthusiasm, showing guests the most beautiful expression of their respective arts.
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Finally, the celebration ended with a majestic finale: the vocal blessing of the brilliant H\u00e9lo\u00efse Mas accompanied by an awe-inspiring firework display in the ch\u00e2teau park, inscribing Ducru-Beaucaillou in a timeless moment, etched for eternity the history of this great property.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Videos<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\tHistorical reconstruction of the 1720 harvest<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\u201cHappy Birthday to you\u201d by H\u00e9lo\u00efse Mas<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\tEquestrian demonstration by L\u00e9a Vicens<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t300-year firework display<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\tInterview with L\u00e9a Vicens, horsewoman, five-time European champion<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\tInterview with Bruno-Eug\u00e8ne Borie<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\tInterview with H\u00e9lo\u00efse MAS, mezzo-soprano<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\tInterview with Cl\u00e9mentine Coussau, chef<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Photos<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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29 September 2020: 300 years of Ducru-Beaucaillou On September 29th, Bruno-Eug\u00e8ne Borie, acting as master of ceremonies, along with the entire Ch\u00e2teau Ducru-Beaucaillou team, had the immense privilege and pleasure of giving thanks to Saint-Julien and to the majestic history of Ch\u00e2teau Ducru-Beaucaillou; the 300-year-old ch\u00e2teau that has surveyed every generation of great families that have succeeded one another, and have presided or still preside over its destiny with passion and dedication and with an appreciation for detail and perfection, since the founding date of 30 May 1720. 1720 \u2013 2020: 300 candles to make a unique tribute repared with enthusiasm over many months, the anniversary etched in stone for eternity the highlights that have marked the life of Ch\u00e2teau Ducru-Beaucaillou, and offered \u00a0(in digital to respect Covid-19 measures) on the web a total immersion in this unique, magical place. As a masterful nod to the 18th century and to the prestige of the Age of Enlightenment, historical scenes were reconstructed like living works of art, such as the traditional grape harvest (as it was done in 1720, with mules, horses, riders, complete with period costumes and tools), or the grape pickers\u2019 meal around the \u2018poule au pot\u2019 so dear to the good King Henri IV. These scenes were shared internationally with three live broadcasts hosted by Bruno-Eug\u00e8ne Borie, enabling our global community to bear witness to this vibrant echo of the past.. Highlight: a 29 september deicated to women Through this historical tribute, Bruno-Eug\u00e8ne Borie affirmed that the property owes an enormous amount to women. With Marie Dejean (who brought the property as a dowry), the daughter of Bertrand Ducru who sold it to Madame Dassier Johnston… the Princess Caradja, Mary Butler de Burke and finally Marie Monique Rochette Borie, the \u201cDame de Beaucaillou\u201d still at the side of her son, Bruno, this tercentenary is composed with a distinctly feminine note. The anniversary also honoured three great heroines of modern times: our muse, la grande Estrella L\u00e9a Vicens, radiant equestrian champion with an unmatched record as a five time European champion (who honored us with her radiant presence and her superb and unforgettable top equestrian performances), H\u00e9lo\u00efse Mas, a great mezzo-soprano singer and sensual actress (who portrayed Carmen to perfection), and the talented chef Cl\u00e9mentine Coussau of the famous two-star Michelin restaurant Relais de la Poste in Magescq (who with inspiration from the Landes, revisited the V.G.E. soup of Paul Bocuse and the Oreiller de la Belle Aurore of Jean Anthelme Brillat-Savarin with perfect execution), each illuminated this unforgettable day with enthusiasm, showing guests the most beautiful expression of their respective arts. \u200b\u200b\u200b\u200b\u200b\u200b\u200b Finally, the celebration ended with a majestic finale: the vocal blessing of the brilliant H\u00e9lo\u00efse Mas accompanied by an awe-inspiring firework display in the ch\u00e2teau park, inscribing Ducru-Beaucaillou in a timeless moment, etched for eternity the history of this great property. Videos Historical reconstruction of the 1720 harvest \u201cHappy Birthday to you\u201d by H\u00e9lo\u00efse Mas Equestrian demonstration by L\u00e9a Vicens 300-year firework display Interview with L\u00e9a Vicens, horsewoman, five-time European champion Interview with Bruno-Eug\u00e8ne Borie Interview with H\u00e9lo\u00efse MAS, mezzo-soprano Interview with Cl\u00e9mentine Coussau, chef Photos<\/p>\n","protected":false},"author":1,"featured_media":2988,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[54],"tags":[],"class_list":["post-2989","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"yoast_head":"\n29 september 2020: 300 years of Ducru-Beaucaillou | Ch\u00e2teau Ducru-Beaucaillou<\/title>\n<meta name=\"description\" content=\"Official website of Ch\u00e2teau Ducru-Beaucaillou, Grand Cru Class\u00e9 Saint-Julien, M\u00e9doc, Bordeaux, property 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